Sant Pau, Sant Pol de Mar, Spain
Photographs from my meal in Spain ,Sant Pol de Mar at Sant Pau on October 31, 2012.

Flower

Hot towel

CR20 Cava

1st Course: "El caldo de inicio" - chestnut soup

House bread

The table

2nd Course: Snacks - Sanguchito de chanco (Maido - Mitsuharu Tsu

2nd Course: Snacks - Pisco sour (Hache - Hajime Kasuga)

2nd Course: Snacks - Plátano y aji amarillo (Amaz - Pedro Migue

2nd Course: Snacks - Ceviche de dorada y leche de tigre (Astrid



5th Course: Gambas sobre tostada de mar

7th Course: Rape y berenjenas tiznados

6th Course: Roasted black garlic

9th Course: Horse

11th Course: Queso Gamonéu con higos, carquiñolis y anís

12th Course: Nieve de aromes de Montserrat y tomillo


6th Course: Calmar 2012

9th Course: Horse

10th Course: Pato de Challanas y flor de calabacín

11th Course: Queso Gamonéu con higos, carquiñolis y anís

13th Course: Beso de almendras tiernas

12th Course: Nieve de aromes de Montserrat y tomillo

8th Course: Lobster rice

14th Course: Fruta y verdura

15th Course: Chocolate, plátano, frutos secos

16th Course: Bombón blanco, bombón negro, financier de ron, br
