The Pines

Photographs from my meal in  New York ,Brooklyn at The Pines , on January 10, 2013.

Jicama - smoked jowl, coconut, uni ($15)

Filone bread ($6)

Garganelli - duck, soffrito, black pepper ($21)

Apples - sheeps milk, sesame, late harvest vinegar ($11)

Banana gelato - chocolate, brioche, vanilla ($8)

Berkshire pork shoulder - chicory, potato, garlic cream ($24)

Duck breast - blood orange, black trumpet, hearts of palm ($26)

Harpoon cider ($6)